I don’t remember the last time I got sunburnt. But on Sunday, whilst enjoying the Foodie Festival at Clapham Common, the sun got the better of me.
Tag: vegetarian
Raw Vegan Date Bars – Quick & Easy Snack Bars
One of my first ever posts on this blog was a review of Nākd bars by Natural Balance Foods. Since then, I have mentioned these raw vegan treats in quite a few posts! You could probably say that I love them. You may even say that I’m obsessed. They are my favourite work snack and sinceContinue reading Raw Vegan Date Bars – Quick & Easy Snack Bars
Vegan Quinoa and Bean Sloppy Joes – The Ultimate Comfort Food
A couple of weeks ago, I made quinoa stuffed peppers for dinner and the stuffing mix was so delicious that I ate it for the next two nights’ dinners as well. On night three, when I had run out of peppers to stuff, I decided to serve the mix on a pita with a side salad andContinue reading Vegan Quinoa and Bean Sloppy Joes – The Ultimate Comfort Food
Review: New Vegan Pizza from Pizza Express
A few months ago, Pizza Express had a campaign on their facebook page where they asked those in facebookland for suggestions for new pizza toppings. The overwhelming response was “vegan cheese”.
Happy Hour at Home à la The Sexy Vegan
A few weeks ago my two flatmates and I had a house date night. We ate delicious food, drank amazing cocktails and watched the classic Aussie film Priscilla: Queen of the Desert. My flatmates were both Priscilla virgins and loved it and for me, it was still amazing the millionth time ’round.
Recipe: Giant Cous Cous Salad with Smoked Tofu
My new obsession is smoked tofu. I’ve tested out a few different brands recently but by far, my favourite has been Oasis Organic Smoked Tofu which I picked up in Planet Organic.
Baking Vegan Doughnuts – Take Two
I went through a bit of a baking dry spell recently, so for the past few weeks I’ve been making up for it. My new favourite go-to recipe is Chloe Coscarelli’s vegan doughnuts. I make them icing-less but roll them in home-made cinnamon sugar (and by “home-made”, I mean sprinkling some granulated sugar and groundContinue reading Baking Vegan Doughnuts – Take Two
Recipe: Super-Simple Vegan Banana Bread
Apparently it was National Banana Bread Day on Sunday. By happy coincidence, I had baked banana bread just a few hours before I discovered that fact so I was in on the action!
The Best Vegan and Vegetarian Food in Berlin
Home to bratwurst, currywurst and schnitzel, Germany may not necessarily be a country you associate with meat-free dining. But Berlin is out to turn this idea around, with vegan and vegetarian restaurants, cafés, bakeries and even supermarkets popping up all over the place.
Recipe: Quinoa and Smoked Tofu Salad with a Pomegranate Dressing
I’ve never cooked quinoa before. I know, I know… bad vegetarian. Bad! I have eaten it before but it’s always been prepared by Marks & Sparks or Mr Hipster Cafe.