My new obsession is smoked tofu. I’ve tested out a few different brands recently but by far, my favourite has been Oasis Organic Smoked Tofu which I picked up in Planet Organic.
Tag: vegan
Baking Vegan Doughnuts – Take Two
I went through a bit of a baking dry spell recently, so for the past few weeks I’ve been making up for it. My new favourite go-to recipe is Chloe Coscarelli’s vegan doughnuts. I make them icing-less but roll them in home-made cinnamon sugar (and by “home-made”, I mean sprinkling some granulated sugar and groundContinue reading Baking Vegan Doughnuts – Take Two
Recipe: Super-Simple Vegan Banana Bread
Apparently it was National Banana Bread Day on Sunday. By happy coincidence, I had baked banana bread just a few hours before I discovered that fact so I was in on the action!
The Best Vegan and Vegetarian Food in Berlin
Home to bratwurst, currywurst and schnitzel, Germany may not necessarily be a country you associate with meat-free dining. But Berlin is out to turn this idea around, with vegan and vegetarian restaurants, cafés, bakeries and even supermarkets popping up all over the place.
Recipe: Quinoa and Smoked Tofu Salad with a Pomegranate Dressing
I’ve never cooked quinoa before. I know, I know… bad vegetarian. Bad! I have eaten it before but it’s always been prepared by Marks & Sparks or Mr Hipster Cafe.
My Best Veggie-Friendly Buys of 2013
Happy 2014, everyone! I did want get this post up in the correct year but procrastination is one of my talents.
Quince & Medlar – A Charming Vegetarian Restaurant
Cumbria, a county in North-West England is home to very few vegetarian restaurants. As I spent my Christmas break in a Cumbrian town, driving distance from one of these restaurants, it seemed rude not to pay said restaurant a visit.
Recipe: Super-Spicy Lentil and Vegetable Curry
I have a bad cold and I’m trying to spice and vitamin it away. The other night I cooked up a massive pan of lentils and vegetables and doused it in spice and spices.
The Perfect Night In: Curry, Crumble and Cranium!
I have a whole shelf of cookbooks. Some have frayed pages, dotted with spots of oil and splashes of sauce or cake mix while others are almost pristine, as if they only joined the shelf yesterday.
Vegan Events: Vegfest London 2013
EI’d been looking forward to Vegfest London ever since I unpacked my bags when I got home from Vegfest Brighton in March this year.