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Tag: vegan baking
Valentine’s Day Cookies for My Little Valentine
Valentine’s Schmalentines. Anyone with me? And no, it’s not because I’m single. Even when I’ve been in relationships at this time of year, I’ve found the whole Valentine’s Day thing a bit cheesy and naff. (If you’re into it, that’s totally cool! You do you.) But last year everything changed…
Top Five Vegan Cookbooks You Need in Your Collection
I have a vegan cookbook obsession. I find shiny new cookbooks so hard to resist and my shelf is practically sagging under the weight of them. Browsing through the pages, drooling over pretty pictures, planning grand dinner parties in my head, whipping up some of the recipes… I love it all!
Giveaway: Win a Copy of the Awesome “Vegan Cookies Invade Your Cookie Jar”
I was lucky enough to be gifted two copies of Vegan Cookies Invade Your Cookie Jar by vegan baking champions Isa Chandra Moskowitz and Terry Hope Romero.
Epic Peanut Butter and Banana Muffins from Thug Kitchen
All my life I have thought of myself as a Peanut Butter Hater. Turns out, it’s just the sugar-filled, oily, artificial crap that I hate. I have seriously been missing out!
Vegan Anzac Biscuits – 100 Years On From the Gallipoli Disaster
100 years ago today, the Anzacs landed at Gallipoli, Turkey. Intended as a bold move by the Allied Forces to take over the peninsular and knock the Ottoman Empire out of the First World War, the campaign failed; a stalemate went on for eight long months, with heavy casualties to both sides.
Vegan Orange Muffins – Zesty and Delicious
I haven’t baked in a while, but as I have the house to myself this weekend, I thought I’d make the most of it! So, I scoured my cupboards and made these easy vegan orange muffins.
Baking Vegan Doughnuts – Take Two
I went through a bit of a baking dry spell recently, so for the past few weeks I’ve been making up for it. My new favourite go-to recipe is Chloe Coscarelli’s vegan doughnuts. I make them icing-less but roll them in home-made cinnamon sugar (and by “home-made”, I mean sprinkling some granulated sugar and groundContinue reading Baking Vegan Doughnuts – Take Two
Recipe: Super-Simple Vegan Banana Bread
Apparently it was National Banana Bread Day on Sunday. By happy coincidence, I had baked banana bread just a few hours before I discovered that fact so I was in on the action!
Lemon Olive Oil Cake by Chloe Coscarelli
Already a fan of her first effort, a month or so ago I bought Chloe Coscarelli’s second cookbook, Chloe’s Vegan Desserts. I’d yet to make anything from it so decided that a friend’s birthday dinner would be an ideal time to pop that particular cherry.