For Matt’s birthday last year, we went to the well-renowned veggie restaurant The Gate in Islington, North London. And it was amazing.
Recipe: Water Chestnut and Mango Stir-Fry
I have a confession to make: I’m not really that sad that summer is coming to a close. Truth be told, I’m not summer’s biggest fan. I know, I know. Crazy. And apparently, as I’m Australian, I’m supposed to love the heat.
Vegetarian and Vegan Finds in Barcelona & Valencia
Spain has been at the top of my ‘To Visit’ list for a long time and Barcelona has been at the top of the top. When a friend and I recently made it to Spain’s second-most populated city (after capital Madrid), I fell hard and fast for it. Barcelona also turned out to be oneContinue reading Vegetarian and Vegan Finds in Barcelona & Valencia
The Mighty Fork – Mighty Good (Vegan) Hot Dogs!
I’ve been following The Mighty Fork on Twitter since they tweeted about Vegfest UK in March. Back then, their website was just a survey about the types of hot dogs and fillings you’d want to see when they started up their vegan hot dog stands. I excitedly filled out the survey and linked a friendContinue reading The Mighty Fork – Mighty Good (Vegan) Hot Dogs!
Zesty Vegan Potato Salad – A Light & Tasty Side Dish
I love a good potato salad, but I find it’s often too rich and creamy for my liking. So, I whipped up this vegan potato salad with a super-easy and much lighter lemon and olive oil dressing. It was fresh and zesty and exactly what I was looking for!
Veggie Burgers Every Which Way – Beetroot Burgers
It was Matt’s birthday recently and I have a confession to make… One of his birthday presents nearly didn’t make it his way.
Lemon Olive Oil Cake by Chloe Coscarelli
Already a fan of her first effort, a month or so ago I bought Chloe Coscarelli’s second cookbook, Chloe’s Vegan Desserts. I’d yet to make anything from it so decided that a friend’s birthday dinner would be an ideal time to pop that particular cherry.
Inamo London – Asian-Fusion with a Modern Twist
Do you find waiters a little pesky? Do you wish you could see a life-size version of your meal before you order it? And are you perhaps someone who likes the idea of playing a quick game of Battleships in between courses?
Recipe: Charred Courgettes and Aubergine
After suffering the effects of a stomach virus for just over a week now and having a diet confined to Vegemite on toast, plain rice and corn thins, I have missed cooking sorely!
Review: e.l.f. Cosmetics – Kind to Animals and Kind to Your Wallet!
My obsession with e.l.f. started when I was looking for a red lipstick to wear to a Blitz Party that I was going to with my housemates…